Classes have started, the quarterback carousel is turning, and canning weekends are here. Ah, yes, fall is upon us.

As a former THON chair, I know that canning is great way to meet new friends and raise money for the cause that we all love and adore. In preparation for this weekend, here are a few tips for both veterans and first-timers:

Do:

• Prepare for inclement weather – Four canning weekends span late September to mid-February this year. This weekend’s forecast in the area looks so-so.
• Bring a pillow – If you know the place you’ll be canning at is hosting 10+ people, this is a smart move.
• Wear Penn State apparel – This should be an obvious one. Hats, scarves, hoodies, knee socks, and jerseys are all good ideas.
• Pay the driver – Drivers are crucial to successful canning weekends. Depending on the distance on the trip, hook your driver up with some gas money.
• Be friendly – People are much more likely to donate if you greet them on their way by.
• Smile! – There are thousands of people out there that really appreciate your canning efforts!